Cooks & Co Sweety Drop Red Peppers 235g
Cooks & Co Sweety Drop Red Peppers 235g

Cooks & Co Sweety Drop Red Peppers 235g


These Inca Red Drops from the Peruvian Amazon have a delicious sweet and sour flavour with an added kick. Use them in pasta dishes and stir-fries as well as topping pizzas and salads. Great Taste Award Winner 2019. Glass jars, please recycle once used...


£4.99
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    Delivery
    Standard: £3.99 per order with
    (est. arrival: Sat 04 Jan to Mon 06 Jan)
    Delivery
    Express: £5.99 per order with
    (est. arrival: Fri 03 Jan to Sat 04 Jan)
    Delivery
    Please note, gift options are not available for this product

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    Thomas Ridley are one of the UK’s leading independent family-owned foodservice businesses, distributing thousands of restaurant quality food and drink products nationwide.
    No Artificial Sweeteners

    No Artificial Sweeteners

    No Artificial Ingredients

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Preservatives

    No Artificial Colourings

    No Artificial Colourings

    Product Description

    These Inca Red Drops from the Peruvian Amazon have a delicious sweet and sour flavour with an added kick. Use them in pasta dishes and stir-fries as well as topping pizzas and salads. Great Taste Award Winner 2019. Glass jars, please recycle once used. Each jar is 235g. There are 6 jars in each wholesale case.

    Producer

    Made by: Cooks & Co


    ServicePriceEstimated ArrivalOrder Within
    Standard £3.99Saturday 04 January to Monday 06 January8 hours, 48 minutes
    Express £5.99Friday 03 January to Saturday 04 January8 hours, 48 minutes

    Sweety Drop Peppers (64%), Water, Sugar, Sugar Cane Vinegar, Salt, Antioxidant: Ascorbic Acid, Firming Agent: Calcium Chloride.

    Typical valuePer serving (235g)Per 100g
    Energy Content (kj)406
    Energy Content (kcal)96
    Fat (g)0
    - of which saturates (g)0
    Carbohydrate (g)19
    - of which sugars (g)14
    Fibre (g)6.1
    Protein (g)1.6
    Salt (g)0.5
    Disclaimer:

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