'The Feather' Cheese Wedding Cake by The Bath Soft Cheese Company - Cheese Celebration Cake - Cheese Tower

This Celebration Cheese Cake is perfect for between 50-75 people.

The Feather weighs approximately 6kg.

2.5kg of our Bath Blue makes up the base - a rich and creamy blue cheese made with cow's milk. This cheese is aged for two to three months to create a delicate balance of tangy and sweet flavours.

A small whole Wyfe of Bath cheese weighing around 2.4 kg creates the next layer. A semi-hard cheese with a creamy, buttery flavour and a slightly nutty finish. This cheese is made with cow's milk and aged for six months to develop its distinctive flavour and texture

A whole Kelston Park creates the next layer, a soft, bloomy rind cheese with a delicate, creamy texture and a subtle tangy flavour. This cheese is made with cow's milk and aged for four weeks to develop its distinct flavour and texture.

This is followed by our signature Bath Soft Cheese. This square cheese is soft and yielding with a white bloomy rind, once cut into it reveals an ivory coloured interior. The flavour is mushroom and creamy with a hint of lemons. It comes wrapped in parchment paper with a red wax seal. This Cheese dates back to the time of Admiral Lord Nelson who, in 1801, was sent some by his father as a gift. It was recorded that Nelson’s sweet heart was ‘gratified’ by the flavour of this cheese!

Finished with a wedge of the Extra Mature Wyfe of Bath to top this little cake off, adding elegant height for a dramatic finish. This cheese has been aged for over a year to create a bold, complex flavour with hints of caramel and nuttiness

Your cheese celebration cake will be dispatched to you disassembled. It will include structure boards to help form layers. Follow our helpful instructions or go cheese crazy and use your creativity to assemble it just the way you want.

From £2.50 to £1.60 per person. Flowers and decorations not included.