More from Case for Cooking
Easy-to-use spice kits, curry blends and cooking pastes for home cooks of all ages.No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Looking for a great present for a food-loving friend or relative? Or just trying to inspire a friend or colleague to cook something for dinner?
This box set of six spice kits contains:
- Butter Chicken
- Sausage & Stout Stew
- Beef & Black Bean Chilli
- Pan-fried Country Pork
- Chicken & Apricot Casserole and Spicy Ginger Pork
Makes the perfect gift for home cooks of all ages.
Handmade by us and with no hidden nasties, each spice kit contains enough quality spice to make 8-10 servings of each dish and a printed recipe card with simple, step-by-step instructions.
Instructions and ingredients are always listed for 2 and the heat-sealed pouches are resealable so no need to cook it all at once.
About the Producer They say nothing beats good home-cooked food and we couldn’t agree more. We’re a Ludlow-based couple who love cooking with fresh produce and eating good food, especially when we know exactly what’s in it. We also love variety and want to show that good home-cooked food doesn’t need to be expensive or complicated and that spices don’t just mean hot, fiery curries!
Our focus is on simplicity and quality. Anyone and everyone can use our products, without needing fancy equipment, years of cooking experience or exotic ingredients. Our recipes only ask for whole ingredients (wherever possible) or standard sizes to minimise waste and we really do use only the finest-quality herbs and spices. We add nothing extra and always look at quality before cost when choosing our suppliers.
Made by: Case for Cooking
Prep & usageSee recipe card in each kit
StorageStore in a cool, dry place out of direct sunlight
Country of OriginUnited Kingdom
Sold by Case for Cooking
Delivery
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Standard | £3.95 | Friday 22 November to Monday 25 November | 8 hours, 50 minutes | £30.00 |
Ingredients & Nutrition
Butter Chicken: chilli powder, ground cumin, garam masala (coriander, cumin, pepper, cinnamon, nutmeg, allspice, caraway, cardamom, cloves, ginger), ground coriander, turmeric, amchur, black pepper, ground cinnamon, ground cloves, cardamom.
Sausage & Stout Stew: sweet paprika, black onion seeds, chilli powder, ground cumin, thyme, rosemary & black pepper.
Beef & Black Bean Chilli: tomato powder, garlic granules, arrowroot, salt, black pepper, ground cumin, chilli powder, chilli flakes, beetroot powder, onion granules, smoked paprika, lime powder, wild oregano.
Pan-fried Country Pork: arrowroot, garlic granules, chilli powder, salt, black pepper, sage, oregano, nutmeg, rosemary, onion powder, celery seeds*, parsley, thyme.
Chicken & Apricot Casserole: turmeric, smoked paprika, sumac, garam masala (coriander, cumin, pepper, cinnamon, nutmeg, allspice, caraway, cardamom, cloves, ginger), parsley, chilli flakes.
Spicy Ginger Pork: arrowroot, chilli powder, salt, ground cumin, black pepper, beetroot powder, galangal powder, smoked paprika, ground star anise, garlic granules, dried basil, lime powder, oregano, onion granules, chilli flakes.
Disclaimer:
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