Looking for a healthier version of a traditional carrot cake? Look no further, this nutmeg-spiced loaf is the answer. So packed full of goodness, what with its clean and nutritious ingredients: carrots, almonds, courgette, low GI coconut nectar, it will satisfy your every craving, yet give you none of the guilt. Grain and gluten-free, breakfast, tea or anytime loaf made with whole almond flour. A delicious just-sweet-enough treat that is both nourishing and deeply satisfying.

Full of fibre, high in beneficial nutrients and lower in sugar - this cake is the perfect partner to a grain-free, Paleo lifestyle.

Shelf life is 10 days in the fridge and may be frozen for up to 3 months. Freezes well sliced.
Weight: 250g
Storage Instructions - This is a chilled product. Shelf life is 10 days in the fridge and may be frozen for up to 3 months.
Alexi Recommends: Cut into bite sized pieces and freeze. Pull out piece by piece and enjoy!

USPs: Grain / Gluten / Dairy / Refined sugar-free and Paleo.