More from Lucy's Dressings
Lucy's Dressings was started from Lucy's busy family kitchen in Suffolk, from her desire to transform simple and fresh ingredients into something much more exciting.No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Wheat-Free
Fish-Free
Peanut-Free
Celery-Free
Egg-Free
Shellfish-Free
Sulphites-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
Recyclable Packaging
Low Fat
Oat-Free
Nut-Free
Low Sugar
Sustainably-Sourced
This delightful ginger and sesame dressing packs a zingy punch of ginger, lime and sesame. Wonderful on an asian cabbage slaw, in a stir fry or as a marinade for tofu. Whether it's salad, veg or fish, Lucy's award-winningly versatile dressings will add a hint of deliciousness to almost any dish.
About the Producer:
Lucy's Dressings was started from Lucy's busy family kitchen in Suffolk, from her desire to transform simple and fresh ingredients into something much more exciting. From humble beginnings, we've gone to win 11 Great Taste Awards across the range. Our dressings can be used for a whole host of dishes, from salads, to roasting, marinating and cooking.
Made by: Lucy's Dressings
StorageStore in a cupboard at room temperature. Once opened, keep refrigerated and use within 28 days
Country of OriginUnited Kingdom
Sold by Lucy's Dressings
Delivery
Service | Price | Estimated Arrival | Order Within |
---|---|---|---|
Standard | £2.99 | Saturday 16 November to Tuesday 19 November | 8 hours, 58 minutes |
Ingredients & Nutrition
Rice Wine Vinegar, Lime Juice, Sunflower Oil, Gluten Free Soy Sauce (water, SOYBEANS, salt, spirit vinegar), Ginger (6%), Rapeseed Oil, Cold Pressed Rapeseed Oil, Toasted SESAME Oil (4%), Garlic Puree (rehydrated garlic, citric acid), Sugar, Chilli, Thickeners: Guar & Xanthan Gum.
Typical value | Per serving (15) | Per 100 |
---|---|---|
Energy Content (kj) | 47.85 | 319 |
Energy Content (kcal) | 197.1 | 1314 |
Fat (g) | 4.85 | 32.3 |
- of which saturates (g) | 0.53 | 3.5 |
Carbohydrate (g) | 0.71 | 4.7 |
- of which sugars (g) | 0.3 | 2 |
Fibre (g) | 0.06 | 0.4 |
Protein (g) | 0.2 | 1.3 |
Salt (g) | 0.25 | 1.64 |
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