Fruit Cake Selection by The Original Cake Company (3 x 400g) - Fruit Cake Set
This Fruit Cake Selection consists of: 1 x Butter Fruit and Nut Cake: Fruit and nut slab cakes filled with sultanas and cherries and topped with almond flakes and cherries. We have been baking fruit cakes for nearly 50 years and are renowned for our rich...
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We’ve been baking cakes for some of the UK’s biggest names and most iconic brands since 1972! But, at our heart we’re still the same family-run artisan Lincolnshire bakery we’ve always been.
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Kiwi-Free
No Artificial Sweeteners
No Artificial Ingredients
Cholesterol-Free
No Artificial Preservatives
No Artificial Colourings
Pesticide-Free
Handmade Product
Sesame-Free
Oat-Free
Shellfish-Free
Mustard-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
GM-Free
Recycled Packaging
Celery-Free
Nitrate-Free
This Fruit Cake Selection consists of:
- 1 x Butter Fruit and Nut Cake: Fruit and nut slab cakes filled with sultanas and cherries and topped with almond flakes and cherries. We have been baking fruit cakes for nearly 50 years and are renowned for our rich flavour, texture and a fruit content of over 50%! All of our fruit cakes are handmade by our artisan bakers and given the perfect amount of time to mature before arriving to your door!
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1 x Butter Genoa Fruit Cake: Butter genoa fruit cakes made with sultanas and cherries with a fruit content of 50% for the perfect rich fruit cake. All of our cakes are handmade by our artisan bakers in Lincolnshire and are given the perfect amount of time to mature before arriving at your door. -
1 x Salted Caramel and Date Fruit Cake: Salted caramel and date slab cakes. These indulgent cakes are filled with sultanas, dates and caramel. We have been baking fruitcakes for 50 years and are renowned for our rich flavour. All of our cakes are handmade by our artisan bakers in Lincolnshire and are given the perfect amount of time to mature before arriving at your door.
- Approximate Cake Weight: 400g
-
Approximate Cake Size: W130mm x D55mm x H50mm (wrapped individual) -
Box Size: W320mm x D275mm x H85mm -
Shelf Life: Minimum 5 Months -
Suitable for Vegetarians
About the Producer
We’ve been baking cakes for some of the UK’s biggest names and most iconic brands since 1972! But, at our heart we’re still the same family-run artisan Lincolnshire bakery we’ve always been. From our chief cake-taster Simon and our decorating doyenne Debbie, to our alchemy queen Jane (she’s the one we lock away with the mixing spoons to conjure up divine new recipes). We’re just a bunch of passionate foodies and cake lovers who want to bake and create sumptuous, modern style cakes, the old-fashioned way.
Made by: The Original Cake Company
StorageAmbient
Country of OriginUnited Kingdom
Sold by The Original Cake Company
Ingredients & Nutrition
SALTED CARAMEL AND DATE FRUIT CAKE Sultanas (31%), Dates (19%) (Dates, Rice Flour), Butter (MILK), EGG, WHEAT Flour (contains Calcium, Iron, Niacin, Thiamin), Sugar, Caramel (6%), (Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Unsalted Butter (from MILK), Partially Inverted Syrup, Palm Oil, Salt, Emulsifiers: E322 Rapeseed Lecithin, E491 Sorbitan Monostearate, Natural Flavouring), Caramel Fudge Pieces (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), PECAN NUTS (4%), Black Treacle, ALMONDS (NUTS), Emulsifier: Vegetable Glycerine (E422), Raising Agents: E500, E450 (WHEAT), Gold Star Decoration (Sugar, Glucose Syrup, Non-Hydrogenated Palm Oil, Water, Emulsifier: Acacia Gum, Humectant: Vegetable Glycerine, Emulsifier E471, Stabiliser: Xantham Gum, Colours: Titanium Dioxide, Iron Oxide, Glazing Agent: Shellac, Salt, Colour: E555, E171, E172 LUXURY BUTTER GENOA FRUIT CAKE Sultanas (30%), Cherries (16%) (Cherries, Glucose Fructose Syrup, Citric Acid (E330), Colour E163, Sulphur Dioxide (E220) (SULPHITES), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), EGG, Sugar, Butter (MILK), Black Treacle, Emulsifier: Vegetable Glycerine (E422), Preservative: Potassium Sorbate (E202), Raising Agents: E500, E450 (WHEAT) BUTTER FRUIT AND NUT CAKE Sultanas (30%), Cherries (16%) (Cherries, Glucose Fructose Syrup, Citric Acid (E330), Colour E163, Sulphur Dioxide (E220) (SULPHITES), WHEAT Flour (contains Calcium, Iron, Niacin, Thiamin), EGG, Sugar, Butter (MILK), Black Treacle, Emulsifier: Vegetable Glycerine (E422), ALMONDS (NUTS), Preservative: Potassium Sorbate (E202), Raising Agents: E500, E450 (WHEAT). Allergy Information: Contains Egg, Milk, Nuts, Sulphites, Wheat
| Typical value | Per serving () | Per 100 |
|---|---|---|
| Energy Content (kj) | – | 1714 |
| Energy Content (kcal) | – | 415 |
| Fat (g) | – | 16 |
| - of which saturates (g) | – | 7.2 |
| Carbohydrate (g) | – | 61 |
| - of which sugars (g) | – | 48 |
| Protein (g) | – | 4.7 |
| Salt (g) | – | 0.21 |
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