4 x Chilli & Ginger Sauce 170g by Nonya Secrets - Chilli Sauce with Ginger
4 x Chilli & Ginger Sauce 170g by Nonya Secrets - Chilli Sauce with Ginger

4 x Chilli & Ginger Sauce 170g by Nonya Secrets - Chilli Sauce with Ginger


Made from fresh chillies, ginger and garlic, this sauce is perfect for adding to both crab and prawns to recreate the classic Singapore chilli crab dish. No added preservatives or MSG. Contains 4 x Chilli and Ginger Sauce 170g About the Producer Nonya...


£27.80
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    (est. arrival: Mon 25 Nov to Wed 27 Nov)
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    No Artificial Sweeteners

    No Artificial Sweeteners

    No Artificial Ingredients

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Preservatives

    No Artificial Colourings

    No Artificial Colourings

    Product Description

    Made from fresh chillies, ginger and garlic, this sauce is perfect for adding to both crab and prawns to recreate the classic Singapore chilli crab dish.

    No added preservatives or MSG.
    Contains 4 x Chilli and Ginger Sauce 170g

    About the Producer
    Nonya Secrets is a range of Southeast Asian sauces from the family recipes of London-based chef Maureen Suan Neo. The authentic family recipes have a 100-year history, coming from Maureen's great-great-great grandmother, and they incorporate indigenous ingredients grown in the South-east Asian region.

    Producer

    Made by: Nonya Secrets

    Storage

    Keep refrigerated once opened and consume within 1 week.

    Country of Origin

    United Kingdom


    ServicePriceEstimated ArrivalOrder Within
    Standard FREEMonday 25 November to Wednesday 27 November10 hours, 23 minutes

    Fresh Red Chillies, Onions, Ginger, Garlic, Yellow Bean Paste, Sugar, Salt, Vegetable Oil.

    Typical valuePer serving (170g)Per 100g
    Energy Content (kj)1692891
    Energy Content (kcal)407214
    Fat (g)2.914.8
    - of which saturates (g)3.31.7
    Carbohydrate (g)36.819.4
    - of which sugars (g)30.215.9
    Fibre (g)2.91.5
    Protein (g)4.42.3
    Salt (g)3.21.7
    Disclaimer:

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