More from Edinburgh Honey Co.
We are Marta and Andy, and we are beekeepers form Edinburgh. We specialise in rare, high quality, raw honey, which we source from our own apiaries both in Scotland and Poland.No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Pesticide-Free
Raw
Handmade Product
No Artificial Sweeteners
No Added Sugar
Low Fat
Recycled Packaging
Recyclable Packaging
Biodynamic Product
No Added Salt
Nature's ultimate superfood. Contains everything needed for a balanced and nutritious diet. High-quality honey sourced in a sustainable and ecological way.
Bee Pollen is made by honeybees and is the food of the young bee.
It’s rich in vitamins, minerals, proteins, lipids and fatty acids, enzymes, carotenoids and bioflavonoids. The inhibitory activities of bee pollen are similar to those found in fermented foods, such as natto, miso, cheese and vinegar. It is considered one of nature’s most completely nourishing foods as it contains nearly all nutrients required by humans.
In honeybees (Apis species) pollen is stored in the chambers of the hives. It differs from field gathered pollen as honey bee secretions induce a fermentation process, where biochemical transformations break down the walls of flower pollen grains and render the nutrients more readily available.
Forager bees that gather pollen do not eat it themselves, since they stop producing the proteolytic enzymes necessary to digest it when they transition to foraging. The foragers unload the pollen they gather directly into open cells located at the interface between the brood and stored honey, creating a typical band of what is called bee bread – the substance which is the main food source for honey bee larvae and workers. Foraging bees bring pollen back to the hive, where they pass it off to other worker bees, who pack the pollen into cells with their heads. During collection and possibly packing, the pollen is mixed with nectar and bee salivary secretions. Bee pollen is the primary source of protein for the hive.
Bees other than Apis typically form pollen into balls; these are primarily ground-nesting bees or twig-nesting bees, most of which are solitary, such as leafcutter bees. With the leafcutter bee, as in most such bees, when the pollen ball is complete, the female lays an egg on top of the pollen ball, and seals the brood cell. The egg hatches and the larva consumes the pollen directly; the pollen is not stored separately from the brood. This method of pollen usage can also be seen in the wood-nesting bee species Xylocopa sulcatipes and Xylocopa sonorina.
About the Producer
We are Marta and Andy, and we are beekeepers form Edinburgh. We specialise in rare, high quality, raw honey, which we source from our own apiaries both in Scotland and Poland. Our beekeeping tradition has started with our grandfather Stan over 60 years ago back in Poland.
We are an independent, family-owned company with 60 years of beekeeping traditions. All of our honey is being sourced in the sustainable and responsible way, both from our own apiaries in Scotland and our families in Poland. We specialize in honey that is hand-packed with recycled materials only and it is 100% plastic free.
Made by: Edinburgh Honey Co.
StorageKeep away from direct sunlight.
Country of OriginPoland

Sold by Edinburgh Honey Co.
Delivery
Service | Price | Estimated Arrival | Order Within |
---|---|---|---|
Standard | £7.00 | Tuesday 11 April to Thursday 13 April | 20 hours, 5 minutes |
Express | £12.00 | Wednesday 05 April | 23 hours, 5 minutes |
Ingredients & Nutrition
Honey
Typical value | Per serving (100g) | Per 100g |
---|---|---|
Energy Content (kcal) | 314 | 314 |
Fat (g) | 4.9 | 4.9 |
- of which saturates (g) | 3.47 | 3.47 |
- of which mono-unsaturates (g) | 0.5 | 0.5 |
- of which polyunsaturates (g) | 0.54 | 0.54 |
Carbohydrate (g) | 43.5 | 43.5 |
- of which sugars (g) | 35.8 | 35.8 |
Protein (g) | 24.1 | 24.1 |
Vitamin C (mg) | 0.83 | 0.83 |
Calcium (mg) | 6 | 6 |
Magnesium (mg) | 2 | 2 |
Iron (mg) | 0.4 | 0.4 |
Manganese (mg) | 2 | 2 |
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