JIN JIN is a natural enzyme drink concentrate, containing probiotics and enzymes from more than 35 raw and natural ingredients. Packed full of beneficial bacteria that our bodies love.

Our Story

Founded 2019, JIN JIN is the brainchild of founder Supradya Aursudkij. The idea evolved after she discovered this miraculous fermented superdrink, which has greatly benefited both herself and her partner who suffered physically and emotionally from a busy way of life. Unable to find anything like it in Europe, she decided to bring the drink to the UK.

Using traditional methods of fermentation, JIN JIN is made from different kinds of fruits, vegetables, mushrooms, and cultures. This ancient process reportedly produces beneficial bacteria, supporting gut health which helps introduce balance to the body’s functions.

Low in sugar content, JIN JIN is an alternative to sugary soft drinks and is also gluten-free, dairy-free and vegan. Unlike fermented tea-based kombucha ready to drink products, JIN JIN is a cordial, similar in consistency to honey and it is recommended to mix one part (20ml) of the concentrate with 10 parts water (still or sparkling). The drink can also be added to smoothies, or used as a mixer in cocktails.

Supradya says: "We live in a fast-paced world, which sometimes makes us overlook our physical and emotional wellbeing. It has become my mission to share JIN JIN with everyone I can. I truly believe that good wellbeing creates positive energy and makes us feel at our best, and when we are at our best we can achieve anything. I want JIN JIN to be part of peoples’ journey towards better health and can’t wait for people to discover it."

Our Values

  • Independent Company

    Independent Company

  • Support for Small Producers

    Support for Small Producers

  • Small Producer

Merchant products