More from Seasoned Pioneers
We are a small team of six, aka the Super Spicy Six! Our humble headquarters are located on the paradise peninsula known as The Wirral, where we make all our products.
No Artificial Colourings
Pesticide-Free
Wheat-Free
Fish-Free
Peanut-Free
Celery-Free
No Added Salt
No Added Sugar
Low Fat
Egg-Free
Shellfish-Free
Mustard-Free
Sulphites-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
GM-Free
Low Carb
Oat-Free
Cholesterol-Free
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
Thai Seasoning has a strong citrus flavour with a chilli punch, made from Asian ingredients: galangal, Thai holy basil and lemongrass to name a few. A fiery spice mix ready to heat up your stir fries and noodle dishes. Ideal for Thai Green Curry…if you like it hot!
This attractive spice tin closes airtight and is recyclable.
Spice Level
Explosive:🌶️🌶️🌶️🌶️
About the Producer
We are a small team of six, aka the Super Spicy Six! Our humble headquarters are located on the paradise peninsula known as The Wirral, where we make all our products. The story began in 1999, practically the Stone Age. Mark Steene founded the company after an interest in seasonings was sparked while travelling worldwide: 'During my travels I enjoyed a multitude of local cuisine. On my return I was astonished that I could not recreate these dishes using the seasonings and blends on offer in the UK. I made it my goal to inspire others by offering premium, authentic products.'
Influential food writers have recognised us as leading experts in the culinary industry. For example, Delia Smith, Rick Stein and Nigella Lawson have mentioned us organically in their cookbooks and articles.
Made by: Seasoned Pioneers
Prep & usageThai stir-fries & curries
StorageDark Dry Area
Country of OriginUnited Kingdom
Sold by Seasoned Pioneers
Delivery
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Standard | £3.95 | Thursday 28 November to Monday 02 December | 16 hours, 45 minutes |
| Express | £8.00 | Wednesday 27 November | 16 hours, 45 minutes |
Ingredients & Nutrition
Galangal, Cut Birdseye Chillies, Whole Coriander Seeds Roast & Ground Green Peppercorns, Whole Garlic Pieces, Roasted Sesame Seeds Lime Powder Thai Holy Basil Lemongrass Stalks Freeze-Dried Kaffir Lime Leaves Freeze-Dried
Disclaimer:
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