More from Forman & Field
Forman & Field is part of the Forman family of companies spearheaded by H. Forman & Son, the world-renowned smoked salmon business that dates back to 1905.
Sustainably-Sourced
Nut-Free
Kiwi-Free
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
Pesticide-Free
Handmade Product
Wheat-Free
Sesame-Free
Peanut-Free
Egg-Free
No Added Sugar
Low Carb
Shellfish-Free
Mustard-Free
Sulphites-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
GM-Free
Recyclable Packaging
Celery-Free
Oat-Free
Nut-Free
Low Sugar
This is a revelation. For over 100 years we had discarded the pellicle, or outer crust, of our smoked salmon. Now we hot-smoke it to create this chewy, high protein snack that’s more nutritious than crisps, less fattening than nuts, sugar free, keeps well and satisfies savoury cravings.
Expertly smoked and prepared by our artisans at H. Forman & Son Smokehouse in East London.
About the Producer
Forman & Field is our gourmet food home delivery service offering restaurant quality, British artisan food alongside our PGI status smoked salmon, the world famous artisan salmon smokehouse. Our London Cure Smoked Salmon has been made the same way since 1905. The finest salmon, rock salt, a little oak smoke. Oh, and a lot of love. There's nothing quite like it.
If you’re looking for a mouth-watering smoked salmon delivered straight to your door, look no further. At Forman & Field, we only use the freshest, most luxurious ingredients, and our smoked salmon is no exception. In a nutshell: Quality, freshness, and a team that cares. We make entertaining at home easy. Less stress, more fun.
Made by: Forman & Field
Prep & usageReady to serve.
StorageUp to 3 months at ambient temperature, not suitable for home freezing
Country of OriginUnited Kingdom
Sold by Forman & Field
Delivery
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £9.95 | Friday 22 November to Tuesday 26 November | 3 hours, 43 minutes |
Further delivery details from Forman & Field:
Why do we charge £9.95 per delivery? Because every order is packed by hand with love and care. We prefer to be transparent. Forman & Field is very much a hands-on business (in a scrupulously hygienic way). We pick items by hand, bubble wrap by hand, add ice packs, insulation and hand-written notes. We use overnight couriers to ensure maximum freshness. We hope the quality of our service and flavour of our food is worth this small additional cost.
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £19.95 | Friday 22 November to Tuesday 26 November | 3 hours, 43 minutes |
Further delivery details from Forman & Field:
Why do we charge £9.95 per delivery? Because every order is packed by hand with love and care. We prefer to be transparent. Forman & Field is very much a hands-on business (in a scrupulously hygienic way). We pick items by hand, bubble wrap by hand, add ice packs, insulation and hand-written notes. We use overnight couriers to ensure maximum freshness. We hope the quality of our service and flavour of our food is worth this small additional cost.
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £19.95 | Friday 22 November to Tuesday 26 November | 3 hours, 43 minutes |
Further delivery details from Forman & Field:
Why do we charge £9.95 per delivery? Because every order is packed by hand with love and care. We prefer to be transparent. Forman & Field is very much a hands-on business (in a scrupulously hygienic way). We pick items by hand, bubble wrap by hand, add ice packs, insulation and hand-written notes. We use overnight couriers to ensure maximum freshness. We hope the quality of our service and flavour of our food is worth this small additional cost.
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Courier | £9.95 | Friday 22 November to Tuesday 26 November | 3 hours, 43 minutes |
Further delivery details from Forman & Field:
Why do we charge £9.95 per delivery? Because every order is packed by hand with love and care. We prefer to be transparent. Forman & Field is very much a hands-on business (in a scrupulously hygienic way). We pick items by hand, bubble wrap by hand, add ice packs, insulation and hand-written notes. We use overnight couriers to ensure maximum freshness. We hope the quality of our service and flavour of our food is worth this small additional cost.
Ingredients & Nutrition
Farmed Scottish Salmon, Rock Salt, Oak
| Typical value | Per serving (100g) | Per 100g |
|---|---|---|
| Energy Content (kj) | 1238 | 1238 |
| Energy Content (kcal) | 296 | 296 |
| Fat (g) | 14.1 | 14.1 |
| - of which saturates (g) | 4.9 | 4.9 |
| Carbohydrate (g) | 0.1 | 0.1 |
| - of which sugars (g) | 0.1 | 0.1 |
| Protein (g) | 41.6 | 41.6 |
| Salt (g) | 7.2 | 7.2 |
Disclaimer:
All product information is specified directly by the Merchant. TheFoodMarket.com assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.
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Press & Awards
Our London Cure Smoked Salmon was recognised as a delicacy worhty of PGI Certification. PGI status, enforced by law, is designed to protect and celebrate traditional regional foods. Not only is 'London Cure Smoked Salmon' now the only smoked salmon in the world with protected status, but London's first ever food or drink to achieve this coveted recognition.
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