Ras el Hanout Spice Blend 100g
We’ve created this famous Middle Eastern spice blend using a spicy combination of dried rose petals, allspice berries, black pepper, coriander seeds, mace, paprika, cardamom, cayenne pepper, cloves, ginger, nutmeg, and turmeric. Once you give Ras el Hanout...
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Paleo Friendly
No Artificial Colourings
Wheat-Free
Fish-Free
Sesame-Free
Peanut-Free
Celery-Free
No Added Sugar
Egg-Free
Mustard-Free
Sulphites-Free
Lupin-Free
Rye-Free
Barley-Free
Yeast-Free
Recyclable Packaging
Shellfish-Free
Oat-Free
Nut-Free
Kiwi-Free
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
We’ve created this famous Middle Eastern spice blend using a spicy combination of dried rose petals, allspice berries, black pepper, coriander seeds, mace, paprika, cardamom, cayenne pepper, cloves, ginger, nutmeg, and turmeric. Once you give Ras el Hanout a go, you’ll understand why it translates to “head of the shop!”
Made by: JustIngredients
Prep & usageAdd ras-el-hanout spice to tagines, stews, meat, poultry, fish and vegetables, this aromatic and spicy blend is very versatile, use as a dry rub or wet marinade mixed with olive oil and citrus juice it adds flavour to poultry, fish, meat and vegetables. Sprinkle it over potato wedges or homemade crisps. Add to minced chicken, turkey or pork with a little chopped onion to make your own spicy Moroccan burgers. Mix into salad dressings or low fat yogurt to make marinades, dips or toppings for baked potatoes and salads, add to breadcrumb coatings for chicken and fish or sprinkle on to fish and roasts before grilling or baking.
StorageStore in cool, dry conditions, away from direct sunlight.
Country of OriginUnited Kingdom
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Ingredients & Nutrition
Paprika, Ginger, Black Pepper, Coriander, Cardamom, Allspice, Turmeric, Mace, Nutmeg, Chilli Powder, Cloves, Rose Petals
| Typical value | Per serving (100g) | Per 100g |
|---|---|---|
| Energy Content (kj) | – | 1335 |
| Fat (g) | – | 12.7 |
| - of which saturates (g) | – | 4.1 |
| Carbohydrate (g) | – | 60.7 |
| Fibre (g) | – | 26.6 |
| Protein (g) | – | 9.9 |
| Salt (g) | – | .13 |
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