Made of 100% organic matcha green tea powder of the highest grade. Grown in the beautiful region of Uji, near Kyoto Japan, our premium 'ceremonial' matcha tea is only harvested once a year ensuring that the quality and taste is incomparable to other matcha's which are often harvested 2 - 3 times per year. Sold in 40g ring pull tins.
Prep and Usage
Matcha tea: Use 1g (approx half a tsp) per 150ml water (a teacup). Add a little water and whisk until they aren't any lumps, then top up with the remaining water. Ideal water temperature is 70 degrees.
Matcha lattes: Add a teaspoon of matcha to a cup, add water and whisk until there are no lumps. Steam or heat your favourite milk so its hot, but not boiling. Add your milk to your matcha and enjoy!
Made by: Taiki Tea
Country of OriginUnited Kingdom
Sold by Taiki Tea
Delivery
| Service | Price | Estimated Arrival | Order Within |
|---|---|---|---|
| Standard | FREE | Friday 15 November to Monday 18 November | 12 hours, 37 minutes |
Ingredients & Nutrition
100% organic matcha tea
| Typical value | Per serving () | Per 100 |
|---|---|---|
| Energy Content (kj) | – | 0 |
| Energy Content (kcal) | – | 3 |
| Fat (g) | – | 0 |
| - of which saturates (g) | – | 0 |
| - of which mono-unsaturates (g) | – | 0 |
| Carbohydrate (g) | – | 0 |
| - of which sugars (g) | – | 0 |
| Fibre (g) | – | 0 |
| Protein (g) | – | 0 |
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