Organic Dried Oregano 100g
Oregano works well with eggs, cheese, fish, meat and poultry; use it to flavour quiches, frittatas, savoury tarts, pizzas and pasta. Add to stuffing and savoury crumbles, sprinkle on salads and into salad dressings, oregano enhances the flavour of vegetables...
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Oregano works well with eggs, cheese, fish, meat and poultry; use it to flavour quiches, frittatas, savoury tarts, pizzas and pasta. Add to stuffing and savoury crumbles, sprinkle on salads and into salad dressings, oregano enhances the flavour of vegetables including carrots and works especially well with tomatoes. The leaves can be added to pot pourri and sachets to help deter moths and other flying insects. Dried leaves can be added to herbal sleep pillows and bath sachets.
Made by: JustIngredients
Prep & usageOregano works well with eggs, cheese, fish, meat and poultry; use it to flavour quiches, frittatas, savoury tarts, pizzas and pasta. Add to stuffing's and savoury crumbles, sprinkle on salads and into salad dressings, oregano enhances the flavour of vegetables including carrots and works especially well with tomatoes.
StorageShelf life of two years provided that goods are stored in an airtight container in ambient conditions.
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Ingredients & Nutrition
Oregano
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