Ananda Foods is a small family business based in Derbyshire making premium vegan marshmallows and biscuits.
Ananda Foods was started by mum of three, Ananda in 2008 whilst on a mission to find gelatine free marshmallows to toast on bonfire night. In a tiny cottage kitchen, Ananda set about making the first batches of vegan marshmallows for her three small children.
Over a decade later, we now make a range of marshmallow and biscuit products. All of our
products are made by hand in our 100% vegan and nut free kitchen. We use real natural flavours, fruit powders and vegetable colourants.
Our products are loved by vegetarians, vegans and free from customers. Our marshmallows
are allergen free plus our ‘Round Ups’ were given the thumbs up from Chris Packham during his Veganuary adventure.
Ananda Foods is a homegrown grassroots company that has blossomed through the fruits of our labour.
Support for Small Producers
Contribution to Charity