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World of Zing

World of Zing

Founded by Flavour Guru Pritesh Mody in 2014, World of Zing has quickly become recognised amongst Europe's most innovative cocktail businesses.

Our Story

Operating from one of Europe’s most advanced cocktail labs (in South East London) - including Molecular Mixology and Cocktail Ageing facilities - World of Zing’s cocktails are crafted in small batches using the finest spirits, handmade liqueurs and bespoke bitters.

Fast forward to the present and World of Zing is regularly featured in a host of mainstream media, from The Telegraph, Observer and Evening Standard to regular appearances on Channel’s 4 Sunday Brunch and BBC News.

The Zing team is now also responsible for designing and producing cocktails for some of UK’s most famous venues, including The Langham Hotel, The Belmond British Pullman, Byron Burger and Curzon Cinemas.

Our Values

  • Small Producer

  • Family-run Business

    Family-run Business

  • Support for Small Producers

    Support for Small Producers

  • Slow Food Supporter

    Slow Food Supporter

  • Independent Company

    Independent Company

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